Work With Me
Whether you are creating a beverage program for a new restaurant, looking to enhance an existing wine list, or training staff on beverage service, I will provide the necessary tools and training to create a well-rounded, approachable beverage program that complements the varying palates of your clientele.
In-house sommelier services, wine, and beverage list analysis, staff training (service techniques, upselling, wine education, etc.), wine dinners and special events, wine seminars, inventory management training, catering beverage design.
Corporate Company Services
Special events, client wine experiences, client and business networking, and team building.